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Conditioning

 

LEARNING THE BASICS - CONDITIONING FLOWERS


 

Conditioning refers to the preparation of plant material to help it retain its freshest possible state for the longest period of time.  You will be able to enjoy your arrangements longer if you condition the plant material properly.

Over the years, arrangers have found tricks for conditioning individual types of plants and flowers.  Feel free to contribute your tricks and tips for conditioning individual types of plants and flowers.  Send your to me by email.

LEVEL 3   INDIVIDUAL FLOWERS - TYPES AND TIPS

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Narcissus
Daffodill, jonquil
Cut bloom stem only, leaving foliage to ripen. Daffodils exude latex which will clog the stems of other flowers.  Singe stem ends in flame and then condition separately in warm water.  If you must recut the stem, sear it once again.
Nepeta
Catnip
Stand in deep water for several hours.
Nicotiana
Tobacco plant
Stand in deep water for several hours. 
Nigella
Love-in-a-mist
Stand in deep water for several hours.  Cut seed heads to save for dried arrangements.
Oleander
Nerium oleander
Cut before all blooms have opened. Remove foliage that would be under water. Cut stem ends vertically about 1" and sear with a flame before placing in warm water overnight.
Orchid, corsage type
Cattleya
Mist bloom and place in air tight container under refrigeration.
Ornithogalum
Star of Bethlehem
Stand in deep water for several hours.
Osmunda
fern
Stand in deep water for several hours.
Paeonia
Peony
Cut when newly but fully open. Split stem ends. Stand in deep, cool water for overnight.
Papaver
Poppy
Cut just before it opens. Dip stem ends in boiling water or sear in an open flame. Hold in cold water.
Pelargonium
Geranium
Remove any foliage that will be under water and stand in tepid water for several hours.
Phlox Cut when newly opened. Crush stem ends and hold overnight in warm water.
Phormium
New Zealand Flax
Cut stem end on an angle to expose to more water surface. Stand in tepid water for several hours.
Poinsettia
Euphorbia pulcherrima
The latex type sap from a poinsettia must be controlled and can be irritating to the skin. Cut and sear stem ends in a flame or boiling water. Hold in cool water. Another option for holiday arrangements is to buy very small plants and nestle them in the interior of your design, covering the pot and surface soil with moss or sisal.
Protea Split stem ends. Dip stem ends in boiling water, protecting flower head from steam with a wrap of newspaper.  Hold in warm water.
Prunus
various fruit
Cut when only a few blossoms are open. Split stem end. Hold in warm, deep water.
Queen Anne's Lace
Daucas carota
Stand in deep, cool water for several hours.
Redbud
Cercis canadensis
Cut when blooms begin to open. Crush stem ends and place in hot water. Leave stems in water to cool. Mist blooms as necessary.
Rhododendron Cut before all blooms in flower truss are open. Crush stem ends and hold in warm water. Mist blooms.
Rosa
Rose
Cut when bloom is beginning to open. Split woody stems and hold in warm water. Recut stems of purchased roses, crush stem end and place in warm water. Reputed to dislike floral foam. Many designers use water tubes to position roses within their designs.
  There are lots of different ideas about conditioning flowers.  Find out what works for you.  Keep a spiral notebook with snapshots of your designs and notes on which flowers held up well and how you prepared them. Also note what materials were disappointing, then try a different conditioning method or avoid them in the future.
Sage
Salvia
Cut late in the day and hold in warm water overnight.
Salix
Pussy Willow
Remove bottom inch of bark and cut stem ends vertically about 1". Retard further development by placing in cool water.  Warm water for further development.
Scilla
Squill
Cut before all florets have opened and hold in warm water with preservative.
Snapdragons
Antirrhinum
Buy or cut in bud, showing color, and stand in warm water. Cool temps will retard opening, warm temps will encourage opening.
Strelitzia
Bird-of-Paradise
Cut stem end on an angle and stand in warm water for several hours.  A good tropical bloom for underwater designs.
Syringa
Lilac
Cut when fewer than half of the florets have opened.  Remove all foliage. Cut stem ends vertically about 1" and place in deep, warm water.
Tagetes
Marigold
Cut newly opened blooms, with stems as long as possible and remove all foliage.  The characteristic scent of the marigolds will decline after cutting.
Tulipa
Tulip
Cut when buds are beginning to open. Keep stems straight by wrapping tightly, or inserting stems in straws. One tablespoon of gin per quart of water is reputed to help sustain these blooms.  Stems will continue to grow, contributing to the nodding common to tulip heads. Refresh them after a few days, by recutting stems, wrapping them in newspaper and resting them in warm water for a few hours.
Uvularia
Merry Bells
Cut when newly opened and recut stem on a slant underwater before placing in warm water. Carefully remove any foliage that would be underwater.
Verbena Cut when partially open. Split stems and dip in boiling water, protecting the heads with a collar of newspaper. Hold in warm, sugar water overnight.
Viburnum Cut stem ends vertically about 1",  then place ends in boiling water briefly. Remove to deep, warm water overnight.
Vitex Remove foliage and crush stem ends.  Stand in warm, deep water.  Dries well.
Yarrow
Achillea
Pick when at no fewer than half of flowers are open. Crush the stem end and place stems in deep water. Better used dried.
Yucca Split stem ends, cut on a slant. Dip ends in boiling water, then hold in cool water until used.
Zantedeschia
Calla
Stand in deep water for several hours.
Zinnia
 
Cut only freshly opened blooms. Sear stem ends with a flame and hold in warm water.

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